Educational Content: This article is for informational purposes only and does not constitute medical advice. Always consult a healthcare provider for diagnosis and treatment.
Definition of Yogurt
Medically reviewed by Min Clinic Staff | Updated: January 2026
Yogurt: A dairy product made by fermented milk with one or more bacterial cultures. It has been used to repopulate the normal bacterial flora of the intestines after antibiotic therapy and associated diarrhea and for treating and preventing vaginal yeast and bacterial infections.